Marsatta's Journal
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Discover the Creamiest Delight: Triple Dark Bean-to-Bar Crème Glacée
Hello, dear friends and chocolate enthusiasts! Chef Jeffray here from Marsatta Chocolate, and I am thrilled to announce the launch of our latest creation: the Triple Dark Bean-to-Bar Crème Glacée. Now, you might be wondering, "Is this gelato?" Oh, no,...
Try our Mocha Crème Glacée at Our Experience Centre!
Greetings, chocolate enthusiasts! Today, I am thrilled to share the delightful tale behind the creation of our newest culinary masterpiece: the Mocha Chocolate Chip Crème Glacée. I had the pleasure of collaborating with the renowned Don Francisco Coffee to bring...
Indulge in the Irresistible Twist of Crème Glacée: Your Opinion Matters!
Hello, fellow food enthusiasts! Chef Jeffray here, and I'm excited to share some fantastic news that will surely make your taste buds dance with delight. After countless requests from our cherished customers, we have decided to bring back a fan-favorite...