on all orders above $55
on all orders above $55
Having had the privilege to craft confections that tantalize the senses, our latest collaboration with LA Magazine showcases a feat we’re particula...
View full detailsIntroducing our meticulously crafted Mocha Bonbon with a twist, the perfect blend of smooth chocolate, creamy textures, and an exotic kick of Don F...
View full detailsExperience the extraordinary artistry of Marsatta Chocolate with our Bean-to-Bar Mocha Chocolate Chunk Crème Glacée. We take great pride in o...
View full detailsIntroducing our delectable creation, the Pina Colada Crème Glacée! Indulge in the perfect blend of tropical flavors, expertly crafted to transport ...
View full details🚀 Introducing the "Slapshot" Bonbon - A Fusion of Flavors: For fans of fine chocolate and craft beer alike, we present the exclusive "Slapshot" bon...
View full detailsStep back in time with Marsatta's Meyer Lemon Sorbet, a beloved classic we're bringing back for our 21th Anniversary celebration. Bursting with the...
View full detailsWe had a special request from the Ohio State Buckeye faithful on a special chocolate, that we would like to share with all of our devoted fans. To ...
View full detailsIf you combine Wayne Gretzky, a Canadian Royal Mountie, and a Tim Horton's Double-Double, it still wouldn't match the Canadian-ness of this chocola...
View full detailsThis pepper is so hot, we had to wear double layered gloves while preparing this caramel-infused chocolate. 2,000,000 units on the Scoville Scale:...
View full detailsInspired by LA's favorite delicacy, we're proud to introduce the Churro Bonbon. Travel to a Bakery in a Bite: Heaps of brown sugar with doughy flu...
View full detailsIntroducing the daring delight of our Cinco de Mayo special: the "Ghost Pepper Fiesta" Bonbon! Perfect for the adventurous palate, thi...
View full detailsThis is a special experiential chocolate for Cinco de Mayo, that gives an extra kick. A Cheese Cake styled Ganache: Infused in the bonbon is a cre...
View full detailsIndulge in the taste of elegance with our latest creation: a special chocolate done in collaboration with York Gin, exclusively for the BABC ...
View full detailsIn 1965, the Beatles first launched the song "Yesterday" that changed the way we listen to Music. In 1977, Steve Jobs launches the Apple II, that c...
View full detailsAn exciting new chocolate to celebrate the earth, and to bring awareness to environmental causes for a better tomorrow. Introduce our 'Ginger Snap'...
View full detailsExperience the best of both worlds with our Marsatta Earth Day Bonbon, featuring the irresistible combination of tiramisu and Kahlúa coffee liqueur...
View full detailsThis 22nd of April, marks a special anniversary of 'Earth Day.' Since 1974, the United Nations has celebrated this day to help raise awareness of s...
View full detailsA special collections of chocolates to bring awareness of the Earth Day and the environment. Good Earth / Bad Earth, Represented by Bonbons: Le...
View full detailsA very special chocolate to symbolize the environmental impact. Enjoy for Earth Day! A Family Recipe for Caramel: We have taken our very special ho...
View full detailsStep into a world of unparalleled flavor with our Nana's Banana Bread Chocolate Bonbon, a confection that transcends the ordinary. Made with real b...
View full detailsThe Craigallachie Scotch & Honey Bonbon is the result of a unique and exciting partnership between Chef Jeffray and the esteemed team at Craiga...
View full detailsIntroducing the Orange Liqueur Bonbon from Marsatta Chocolate and Chef Jeffray, the perfect treat to indulge in this Easter season. Crafted w...
View full detailsSpring is finally here, and we wanted to really bring out the color from such a dry winter. So what is Panda Citrus? It's the next big fruit that i...
View full details"Quack Quack Quack, Mr. Ducksworth, Quack Quack Quack." These are true words, spoken by a duck. Actually, a coach of the Ducks. Now these may sound...
View full detailsIntroducing the Yellow Submarine Easter Bonbon - a playful and innovative twist on the classic Easter treat! Inspired by the Beatles, as well...
View full detailsThis is our first experimental chocolate, part of Marsatta R&D. We normally test our latest chocolates on our reward members (No one has turne...
View full detailsOur second experimental bar, brought to you buy the Chefs of Marsatta R&D. We were heavily inspired by the falling leaves of the Canadian Autum...
View full detailsMarsatta Chocolate proudly presents our limited edition Ardray Whisky-Infused Bonbons, available in both 4-piece and 12-piece collections. Each bon...
View full detailsIntroducing our latest winter festival classic, the Honey and Apple Butter Bonbons. Possibly the perfect special treat for Hanukkah and this winter...
View full detailsStep into the flavors of fall with our newly reimagined Spice Pumpkin bonbons, where nostalgia meets a bold, modern twist. This year, we’ve elevate...
View full detailsLast year, we introduced the Cigar inspired bonbon. This year, we perfected it. We are over the moon excited to showcase our flavor for Father's da...
View full detailsA special collaboration with our friends from "Real Soda in Real Bottles," this is a special ode to a drink that defined America's industrial rise....
View full detailsWe are thrilled to present a truly remarkable collaboration between Marsatta Chocolate and Mike Curphy Distillery, a popular San Diego distil...
View full detailsHere at Marsatta, we love sports. The inspiration, thrill of victory, and the application of hard work...there's a lot of parallels in making handc...
View full detailsThis time, Chocolate is for the Boys. Introducing our Pink Whitney Infused Bonbons. Perfect for those hockey towns that have a tee time before June...
View full detailsIntroducing our exquisite Port Wine infused bonbons, a divine creation that marries the richness of chocolate with the unparalleled flavors of Kins...
View full detailsExperience a journey of flavors with the Marsatta Chocolate Small Batch Maple Syrup + E&J Brandy Bonbon, a sophisticated treat th...
View full detailsA Special Collaboration: We are thrilled to present a truly special collaboration with Smog City, where the worlds of beer and confectionery unite ...
View full detailsWe are ecstatic to unveil our latest creation: the Smog City Dubbel Old Fashioned Infusion by Marsatta Chocolate. This decadent treat debuts at the...
View full detailsAward-winning bean-to-bar chocolates. Made in-house in state-of-the-art Machinery (Thank you for your support, LA Kings!) Freshness You Can Taste: ...
View full detailsIntroducing our latest collaboration with our esteemed neighbors, Chado Tea: La Crème Glacée au Rooibos Africana. This unique and luxurious treat p...
View full detailsMeet the Milagro Tequila and Ocean Salt Chocolate, a taste adventure that was introduced at LA Mag's Fiesta Tequila in Pasadena. Crafted by M...
View full detailsCelebrate a milestone in chocolate excellence with our exclusive Grand Opening Commemorative T-shirt! This limited-edition blue tee has been crafte...
View full detailsIntroducing "Our Rocky Road" Creme Glacee: A Decadent Delight! Savor the indulgence of "Our Rocky Road" Creme Glacee, a delectable frozen tre...
View full detailsIn an extraordinary fusion of elegance and spirit, Marsatta Chocolate is thrilled to announce our latest creation: a special collaboration with Tul...
View full detailsSure, you've tried our bean-to-bar, but what about bean-to-bark? Introducing a special gift-set for your festive needs. Our Bean-to-Bark takes 6 m...
View full detailsA chocolate that brings the festivities of a midwest autumn season into a delicious bite of chocolate. Made with Hand-picked Apples from High Alti...
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