Taste and Flavor

Indulge in the Rich and Complex Flavor of Our Chocolate

• The Crystal Label 100% bean-to-bar chocolate is an exquisite example of our commitment to quality and taste.

• We take great care in sourcing the finest cacao beans, ensuring a rich, intense, and complex flavor profile that will satisfy the most discerning chocolate connoisseurs.

• The smooth and creamy texture of our chocolate is a result of our meticulous attention to detail in every step of the chocolate-making process, from roasting the beans to crafting the finished product.

Ingredients and Processing

Sourced from a Single Origin for a Truly Unique Flavor

• At Marsatta, we are dedicated to a bean-to-bar process, which allows us to have complete control over the quality and integrity of our chocolate.

• We source 100% cacao beans from a single origin and process them in-house to create a truly unique and exceptional chocolate experience.

• Our commitment to using only the highest quality ingredients means that our chocolate is gluten-free, dairy-free, and vegan, making it accessible to a wide range of chocolate lovers.

Sustainability and Ethical Practices

 Supporting Small Farmers and Sustainable Practices

• At Marsatta, we take our commitment to sustainability and ethical practices seriously.

• We work directly with small farmers who use sustainable farming methods, paying fair prices for their cacao beans and supporting local communities.

• Our commitment to reducing our environmental impact is evident in our use of eco-friendly packaging and our efforts to implement sustainable manufacturing practices.